Hidden Food Fact
1
Introduction
2
Data sources
2.1
Background
2.2
About the Dataset
2.2.1
General information
2.2.2
Tags
2.2.3
Ingredients
2.2.4
nutrition facts
2.3
Observation
3
Data transformation
4
Missing values
4.1
Graph I.
4.2
Graph II.
4.3
Feature Engineering
5
Results
5.1
How Vitamins on Food Markets Vary by Country?
5.1.1
Energy in food among different countries
5.1.2
Vitamins among Different countries
5.2
Which country eat the most sugar?
5.3
Which country has the highest diabetes prevalence?
5.4
What are the most frequent keywords in a Keto-friendly product in the US and France supermarkets?
6
Interactive component
7
Conclusion
7.1
Limitations
7.2
Future Directions
7.3
Lessons Learned
7.3.1
Exploratory Data Analysis
Published with bookdown
Hidden Fact of Food Market
Chapter 6
Interactive component